Grupo Bimbo finalizes acquisition of East Balt

East Balt bun

Chicago-based company will be folded into new division: Bimbo QSR.

General Mills details gluten-detection system


The company relies on ELISA testing and hand inspection.

Lamb Weston completes expansion in Washington


Effort boosts company’s frozen french fries production capacity by 300 million lbs.

Chicago wheat contract remains global leader


But study finds Paris contract increasingly important.

How to prevent leaks when making filled pretzels


Without the proper processing equipment and settings, costly mishaps and fires can occur.

Top features to look for in a coextruder


Bakers should consider how their product lineup may expand.

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