Bright forecast for snacking

A historical redefinition of the snacking occasion creates a clear, healthy and optimistic outlook for the industry as a whole.

Study ranks protein sources

Trends
Animal proteins come out on top as most recognizable source.

Slideshow: New products from Sweets & Snacks 2015

New Products
Launches from Mars, Hershey, Nestle and others reflect trends in sour flavors, simple ingredients and convenient snacking.

A.B.A. seeks action to boost egg supplies

Purchasing
Bakers group calls on government to boost imports amid avian influenza crisis.

Research Assistant

Use our Research Assistant to find a compilation of articles containing pertinent information about specific food processing industry topics.
HIGHLIGHTED TOPIC

Cookies

Cookies took a hit in the marketplace for several years but are now making a strong comeback. While some processes are "cookie-cutter" simple, others allow for unique and innovative end products that entice consumers.

RECENT HIGHLIGHTED TOPICS
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