B.B.U. launches Little Bites Snackin’ Bites

Bimbo Bakeries Entenmann's Little Bites Snackin' Bites

New snacks feature soft cereal-bar-like crust.

Kansas wheat tour: 47.2 bu average yield on day 1

Seventy-eight participants stopped at 306 locations on six routes on May 3.

How Hain Celestial plans to save $100 million

Company to launch venture unit, sell non-strategic brands and restructure business in new fiscal year.

La Brea Bakery introduces farm-to-table bread

La Brea Bakery Reserve bread is made from Fortuna Wheat, a non-bioengineered heirloom grain.

Erik Fyrwald to lead Syngenta

Spent 27 years at E.I. du Pont de Nemours.

MGP Ingredients profit climbs 41% in Q1

Company makes progress on long-term strategic plan.

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Chocolate remains a key component within numerous food and beverage categories, including upscale and indulgence.

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