Sosland Publishing Company offers a diverse set of publications that cover every aspect within the baking industry. With two print publications, two online resources and an associated publication, advertisers have the opportunity to tailor their marketing message.
Bakingbusiness.com represents a unique product in the baking industry. Baking & Snack and Milling & Baking News magazines are integral sources of news for the industry. Bakingbusiness.com is the product of these two separate and industry leading publications.
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The second online resource that is offered is a companion website to our annual Directory and Buyers Guide. This repository of data provides an opportunity for members of the baking industry to update their company or association information year round.
Published in cooperation with Baking & Snack, the official journal of the Snack Food Association (SFA), Snack World is a stand-alone, quarterly magazine.