Food Service

News and features about food service.

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Lunch menu, cold beverages keys to Starbucks' afternoon growth strategy

3/22/2018 - The company is continuing to refine its afternoon daypart offerings.

WHOLEflour project ushers in major commitment to whole grains

3/9/2018 - In January, all seven Flour Bakery + Cafe locations began the WHOLEflour line.

Slideshow: Inside the first Starbucks Reserve store

3/6/2018 - New premium retail format features Princi bakery and café.

Chipotle testing quinoa

2/23/2018 - Part of restaurant chain’s plan to build out its menu.

DineEquity reveals new name

2/21/2018 - Applebee’s, IHOP parent to focus on global growth.