News and features about quality control & safety.
3/2/2017 - In 2018, the C.D.C. will start using whole genome sequencing to identify such pathogens as salmonella, campylobacter and E. coli.
3/1/2017 - New to the requirements include a focus on food fraud and transparency.
3/1/2017 - The safety of food and beverage products is directly linked to consumer trust.
2/7/2017 - Bacterial contamination was the leading reason for companies initiating a recall.
2/7/2017 - Blue Bell Creameries linked Aspen Hills' product to a Listeria monocytogenes outbreak.