Pasteurization alternative

by Charlotte Atchley
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In the pursuit of advancing food safety, Healthy Food Ingredients developed a chemical-free microbial reduction process called IntegriPure. This solution reduces microorganisms while protecting the integrity and functionality of ingredients. IntegriPure offers an effective alternative to irradiation and other pasteurization processes. The process evenly distributes dry, saturated steam heat for consistent pasteurization and a quick-cooling vacuum ensures ingredient stability and quality.

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