Sodium reduction is gaining heightened attention in the food industry today, especially the baked and snack foods categories. The efforts by food companies and suppliers to provide new technologies to reduce sodium are reviewed.
1Grupo Bimbo to acquire Panrico S.A.U.
2General Mills to eliminate 675 to 725 jobs
3Rich Seban retiring at Hostess Brands
4ConAgra to exit Private Brands business
5Domino’s, Ardent Mills pizza partnership still strong
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2Metropoulos moves Hostess into bread, bun market
3ConAgra to exit Private Brands business
4General Mills to remove artificial flavors, colors from all cereals
5General Mills to eliminate 675 to 725 jobs
1New company buys former AnaCon Foods assets
2Domino’s, Ardent Mills pizza partnership still strong
3Metropoulos moves Hostess into bread, bun market
4General Mills to eliminate 675 to 725 jobs
5From Lenexa plant, Flowers eyes Omaha and Iowa markets
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