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Automation

Automation

Whether with robotics or conveyorized lines, bakeries and snack manufacturers continue to reduce the labor needed along lines through the addition of automation.

showing 1-25 of 49 articles

Laminated snack tech

- Laminating baked snacks opens up opportunities for snack producers in texture and ingredients.

Slideshow Clif Bar & Company aspires to new heights

- Clif Bar & Company transports a unique culture to its facility in Twin Falls, ID.

From the bench to the oven

- To send new products soaring, you need a good flight plan to taxi from the bench through the pilot plant to the oven … and beyond.

IBIE Engineering roundtable

- Baking & Snack’s panel of experts discusses their operations, the challenges they face and the solutions they’ll be looking for at IBIE.

Protecting quality while dividing

- Balancing machining stress with gentle handling of doughs yet maintaining portion accuracy is tricky.