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Baked Snacks

Baked Snacks

Baked snacks can be seen as a healthier snacking alternative by consumers. Find out what trends and processing innovations are driving this category.

showing 1-22 of 22 articles

The state of snacking

Innovations
Head of Snack Food Association weighs in on innovation, G.M.O. labeling.

What’s happening in bakery and snack flavors, part 2

Formulations
Experts from Edlong Dairy Technologies consider changes and opportunities.

Perfecting the baking process

Operations
Bakeries shopping for ovens at this fall’s Baking Expo will be pleasantly surprised by advances made during the past three years.
Gut-Level Change
Features