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Fortification

Fortification

Enriched and fortified foods provide consumers with needed nutrients. What trends affect formulation and the market, and how is the grain-based foods industry responding with initiatives and new products?

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Pump up your products with protein

- Plant-based proteins with flavor- and texture-enhancing systems improve nutritional value and quality of baked goods.

Snacks powered by protein

- Baked goods are bulking up with plant and animal proteins.

Build your body with natural proteins

- Bread and other baked goods are bulking up with plant and animal proteins.

Enriched grains deserve more attention

- Here’s how GFF works to bring forward the advantages of enrichment.

Fortification for today's lifestyles

- Plant-based proteins and prebiotics answer the call for healthier, better-for-you foods.
Racing pulses