Biscuit gains boost U.S. Mondelēz business
by Josh Sosland
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DEERFIELD, ILL. — With revenues lifted by gains in the company’s biscuit business, operating income of the North American segment of Mondelēz International Inc. was $230 million in the first quarter ended March 31, up 19% from $188 million during the first quarter of 2013. Organic net revenues were $1,687 million, up 2.5% from $1,646 million in the first quarter of 2013. Cookies sales growth was 5%.
The sales figures and overall financial results were announced together with a raft of important corporate announcements, including a separation of the Mondelēz coffee business from the rest of the company and a major corporate restructuring program.
Net income of Mondelēz in the first quarter was $163 million, equal to 10c per share on the common stock, down 70% from $536 million, or 30c. Net sales were $8,641 million, down 1.2% from the first quarter of 2013.
Results included a pre-tax loss of $494 million related to a tender offer for $1.6 billion in debt, and a pre-tax loss of $142 million, related to the write-down of the value of the company’s assets in Venezuela.
Overall operating income was identical between the first quarter of 2014 and 2013, both at $843 million.
Elaborating on the North America sales gains, Mondelēz said, “North America increased 2.5%, driven by continued strong share performance and mid-single digit growth in biscuits. Growth in the category was balanced between volume/mix and pricing.”
The restructuring program, to be carried out between 2014 and 2018, will feature a $3.5 billion price tag, including $2.5 billion in cash expenses and $1 billion in non-cash costs.
The plan is intended to “create a leaner, simpler and more focused organization by reducing operating costs to best-in-class levels through zero-based budgeting and by accelerating its supply chain reinvention initiative,” the company said.
Mondelēz said most of the costs under the program would be incurred in 2015 and 2016 and are intended to cover severance as well as asset disposal and other manufacturing-related one-time costs. In support of the restructuring will be $2.2 billion of capital expenditures that already had been incorporated into the company’s guidance of about 5% of net revenues per year. By 2018, the program is expected to generate annual cost savings of at least $1.5 billion.
“Lower overheads and accelerated supply chain cost reductions are each expected to generate roughly half of the total incremental savings,” the company said. “Overhead reductions will be driven by both lower headcount and non-headcount costs.”
Irene Rosenfeld, Mondelēz c.e.o., elaborated on the plan while participating in a May 6 conference call with investment analysts.
“With the help of Accenture we used Z.B.B. (zero-based budgeting) analytical tools to look objectively at our overhead costs and compare them to best-in-class external benchmarks,” she said. “This has enabled us to question how, where, and why we spend our money. While this certainly involves addressing headcount we’re also targeting non-headcount costs.
“The lowest hanging fruit is to look at our policies and practices across a dozen major cost areas to identify changes that will help us to quickly reduce costs in a sustainable way. As an example, our travel costs are significantly higher than peers.”
The company also announced plans to combine its global coffee business with the coffee business of D.E Master Blenders 1753 B.V. The new company will be called Jacobs Douwe Egberts. The businesses that will be J.D.E. are expected to have total annual revenue of more than $7 billion in 2013. Mondelēz International’s coffee business generated approximately $3.9 billion in revenue with an EBITDA margin in the high-teens. With the completion of the transaction, subject to regulatory approvals and other conditions, Mondelēz will be paid $5 billion and will own 49% of the combined business.
Ms. Rosenfeld said the transaction likely will not close until some time in 2015. She said she expected the new business, a “pure play” in coffee, to offer “tremendous upside.”
“We expect to use the majority of the approximately $5 billion of cash proceeds to expand our share repurchase program, subject to board approval,” she said. “The balance of the cash proceeds will be used for debt reduction and for general corporate purposes.”
She went on to pledge her commitment to maintaining an investment grade credit rating and said the transaction should be accretive to earnings per year in the first full year after closing.
“The strategic and cost-reduction actions we announced today underscore our determination to become a leaner, more focused and more nimble global snacking powerhouse,” Ms. Rosenfeld said. “As our first-quarter results show, we’re making meaningful progress toward our margin goals, while continuing to deliver solid growth and market shares. These strategic and cost-reduction actions will strengthen our core snacking business, simplify our operations and enhance our ability to deliver world-class margins. At the same time, our shareholders will continue to share in the future growth of the coffee category through our ownership interest in an advantaged, more focused coffee company.”
Addressing prospects for this year, the company was cautious about its overall prospects.
Cautioning that top-line growth in global categories has slowed to around 3% over the last two quarters (largely because of slower growth in emerging economies, the company said no improvement was expected before mid-year with only modest improvement in the second half of 2014.