Klosterman debuts new Slammer Buns

by Eric Schroeder
Share This:
Search for similar articles by keyword: [Bread], [Buns], [New Products]
Klosterman's new Whole Grain Rich Slammer Buns are made with whole white wheat flour.

CINCINNATI — Klosterman Bread, a family-owned bakery, has introduced Whole Grain Rich Slammer Buns. According to Klosterman, the buns are “the perfect size for sliders, kid-friendly meals, appetizers and portion control.”

Packaged 12 slider buns to a 14.57-oz bag, the Slammer Buns are made with whole white wheat flour and contain 11 grams of whole grains per bun and 90 calories per serving.

“We’re so excited to present these new Whole Grain Rich Slammer Buns because they invite consumers to enjoy Klosterman bread in a new way,” said Amy Ott of Klosterman Bread. “As are many of our other buns and breads, these are a great source of whole grains, making them ideal for health-conscious consumers looking for a delicious way to reap the nutritional benefits from their favorite foods in the perfect 90 calorie portion.”
Comment on this Article
We welcome your thoughtful comments. Please comply with our Community rules.

 

 


The views expressed in the comments section of Baking Business News do not reflect those of Baking Business News or its parent company, Sosland Publishing Co., Kansas City, Mo. Concern regarding a specific comment may be registered with the Editor by clicking the Report Abuse link.