Editorial Staff

Sosland Publishing Co.
(Business hours 8am to 5pm Central time)
4801 Main St., Suite 650, Kansas City, MO 64112 USA
Phone 816-756-1000; Fax 816-756-0494

Morton I. Sosland, Editor-in-Chief
Neil N. Sosland, Executive Editor, markets
L. Joshua Sosland, Editor
Keith Nunes, Executive Editor
Jay S. Sjerven, Senior Editor, markets
Eric J. Schroeder, Managing Editor
Jeff Gelski, Associate Editor
Ron Sterk, Associate Editor
Christina Sullivan, Editorial Designer, market graphics, data
Dan Malovany, Editor, Baking & Snack
Laurie Gorton, Executive Editor, Baking & Snack 
Joanie Spencer, Managing Editor, Baking & Snack 
Charlotte Atchley, Associate Editor, Baking & Snack
Joel Crews, Editor, Meat&Poultry
John Unrein, Editor, bake, instore