Milling & Baking News is a widely embraced brand amongst purchasing/risk management professionals in the food industry. Good, objective cost management research and information is hard to find in any media and Sosland Publishing Co. does a great job in filling this void with both Milling & Baking News print and on the digital side. The information is current and covers a broad array of topics that impact the cost of running our businesses. Their annual Purchasing Seminar continues to break attendance records because of their long-standing expertise in managing an agenda that is highly relevant.” David Farnfield, Vice President, Commodities, George Weston Ltd.

We Produce Results. 3.4 Readers per copy of Milling & Baking News, 9,795 Issues on average sent monthly, 24,331 visitors per month on average to, 57,634 total monthly readership


Best Industry Coverage. Our readers prefer Milling & Baking News over other industry publications. Of the categories listed in the graph below, the percentage shows the preference of MBN for each topic to other publications. Source: Baxter Research, February 2014.  READ ACROSS MEDIA. Milling & Baking News readers access the publication across multiple mediums.