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Canadian miller opens new flour and specialty organics mill

SnackWell’s expanding into breakfast category

David Johnson, former c.e.o. of Campbell Soup, dies

Video: AIB International ‘All About Baking’ Day 1

SunOpta board says company not for sale

What will Brexit mean for U.K. food and agriculture?

Food companies applaud bipartisan agreement on G.M.O. labeling legislation

Credit Suisse hikes target price for General Mills

Brexit may affect U.S. companies with euro exposure

Industry groups hail Senate committee’s G.M.O. move

Low protein levels a concern for wheat crop

Mondelez wraps up first set of sustainability goals

Harmening advances at General Mills

G.F.F. holds investor marketing event in Boston

Healthy habit sign: People eat more whole grains, nuts

Flour recall spreads to crackers, pies and graham crumbs

Bayer, DuPont to collaborate on agricultural technology startups

Five strategies driving growth at Snyder’s-Lance

Report: Post considering combining with Lamb Weston

Obesity rate rises as sweetener use declines

The evolution of Dunkin’ Donuts

A shortcut to better bread loaf volume

Gluten-free category taps into convenience

Consortium makes bread wheat genome available for researchers and breeders

Teasdale acquires Mesa Foods