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"Honey Bun. A sweet, deep-fried (q.v.), yeast-leavened bun (q.v.), made up in a round shape, usually with a rolled-in cinnamon/sugar filling (q.v.), occasionally with raisins (q.v.) and nuts (q.v.), and coated with various types of glazes (q.v.) and icings (q.v.). It is also called ""sticky bun""."