Caravan Ingredients' blend of enzymes helps refrigerated shelf life
July 09, 2010
Baking & Snack staff
Fridge Soft from Caravan Ingredients is an extended shelf life (ESL) blend of enzymes designed for extreme anti-staling applications in refrigerated, nonrefrigerated and frozen baked foods. It extends shelf life and greatly reduces bread and roll staling by keeping the products soft, moist and yet resilient. It will reduce waste levels for prepared products kept in refrigerators and vending machines and will increase quality in hamburger and hot dog buns during the peak summer season.
Phone (800) 669-4092; Web www.caravaningredients.com