Baking & Snack staff
To help bakers cope with cocoa subject to rising prices and unsteady supply, Comax Flavors has developed a range of cocoa extenders and replacers. The customized flavors, available in powdered and liquid forms, take into consideration both the type of cocoa and the total percentage of cocoa. One part of flavor can replace anywhere from 10 to 75 parts Dutched cocoa in finished products, and results can be tailored to range from a rich chocolate taste with deep complex notes to a light caramel-like cocoa flavor.
Phone (631) 249-0505; Web www.comaxflavors.com