Improves softness, shelf life

by Staff
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Tranz-End from BreadPartners is a specially formulated, ­shortening-based product designed to improve softness and shelf life in bread and rolls. It is used at half the level of regular bakery shortenings or soybean oil. The company’s Baking Center supports customers with product development and testing.
(877) 261-7276
www.breadpartners.com