Ultrasonic cutting

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The Thomas L. Green Ultrasonic Guillotine Cutter from Reading Bakery Systems uses an ultrasonic guillotine blade to precisely cut soft, sticky, fragile, baked, fried or filled products. The blade’s ultrasonic high-frequency vibrations cut items cleanly without deformation, smearing or blade build-up. The blade assembly consists of an ultrasonic converter, booster and cutting horn. The customized cutting mode options — cycle, continuous and profile — accommodate specific product conditions and production speeds.
(610) 693-5816
View listing at www.esourcebaking.com