To improve the appeal of muesli breakfast cereal, processors can use customized chocolate pieces developed by HERZA Schokolade. The pieces can be made with sugar replacers such as inulin. Another approach is to add probiotics to the pieces. Twin Drops filled chips provide flavor effects such as milk-and-strawberry or lemon-and-raspberry, to name just two options that will lend a summer note to foods. New shapes mimic a handmade appearance, adding to the many classic shapes available.
Phone (+49) 40 500 176 0; Web www.herza.de