Groupe Biscuits Leclerc, St. Augustin de Desmaures, QC, extends its line of Paeventia bars with two varieties: Nut Burst and Nuts and Dark Chocolate Chip 70% Cocoa. The bars contain Wellmune WGP, a beta 1,3/1,6 glucopolysaccharide derived from the cell wall of a proprietary strain of bakers yeast that activates immune cells within the body, according to peer-reviewed clinical research. Praeventia bars also contain 5g protein per serving.