Aerator VB from Haas Mondomix can process all kinds of cremes, chocolate and marshmallows. The compact system can work as a standalone unit or as part of a production line. Its high degree of sanitation is achieved by a 3A-certified mixing head. The unit is upgradable with clean-in-place (CIP) and sterilization-in-place (SIP) systems.
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Bakingbusiness.com’s review of 2019 includes significant expansion and consolidation initiatives in the U.S. milling industry, as well as new production innovation and major decisions on nutrition labeling.