Tyrells, New York, NY, branches out from the Herefordshire, UK, country­side to launch its “quintessentially English” chips in the US market. Packaged in bags with quirky black-and-white photographs, the chips are available in Lightly Sea Salted; Sea Salt and Cider Vinegar; Mature Cheddar and Chives; Sea Salt and Cracked Black Pepper; Sweet Chili and Red Pepper; Worcestershire Sauce and Sundried Tomato; and Beetroot, Parsnip and Carrots With A Pinch Of Sea Salt varieties. A 5.3-oz bag retails for around $3.99. 
www.tyrrellschips.com