Angelic Bakehouse, Cudahy, WI, introduced Flatzza, a thin-crust product that can be baked, grilled, broiled or seared. The product contains no bioengineered ingredients or artificial sweeteners, fats or preservatives, according to the company. Each Flatzza pack contains two 7-oz crusts that feature such ingredients as whole sprouted grains of red wheat berries, quinoa, oat groats, rye berries, barley, amaranth and millet.