Specialty rice ingredients from Beneo provide whole grain options that are naturally derived, GMO-free, hypoallergenic and rich in antioxidants and phytosterols. Their functional strengths in formulations help overcome the technical challenges of gluten-free bakery products. For example, they can deliver improved texture ranging from crunchy and crisp in baked foods to soft and creamy in bakery fillings. The clean-label ingredients help increase shelf life and prevent moisture migration.
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