To meet the demand for clean-label ingredients, Watson Inc. now offers natural color options for its Edible Glitter line. These sparkling, lightweight flakes are made from gum arabic and take their color from sources as various as cabbage juice, algae, carrots, radish, turmeric and annatto. The eye-catching sprinkles adhere readily to a variety of surfaces including frostings. They contain no sugar, artificial sweeteners, fats or PHOs.

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