The servo rotary valve cake depositor from E.T. Oakes runs up to 90 rows per minute and accommodates a variety of pan types including round, square, finger and rectangle. The depositing sequence automatically starts when the operator selects a recipe from the Allen Bradley touchscreen and a pan in position. Batter is supplied in closed piping from the continuous mixer or pump assembly directly to the depositing manifold eliminating the need for hoppers. For changeovers, the cake depositor auto adjusts for new deposit rates and pan configurations.

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