The half icer from Topos Mondial is an inline “flip over” style system. It features a stainless steel, sanitary design for quick and easy cleaning. The 2-piece machine has both an icing conveyor and a mobile, heated and agitated icing tank underneath. The top conveyor section has an icing manifold under the first infeed conveyor section to create a puddle of icing for the product to convey through. Icing that falls through the conveyor belts is funneled back to the mobile tank that has a double-wall, electrically heated tank jacket that is thermostatically controlled.
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