NEW YORK — Girl Scouts of the USA on Aug. 14 unveiled a new cookie set to join the portfolio in 2019: Caramel Chocolate Chip. The gluten-free cookie will be available in select areas and joins the returning gluten-free Toffee-tastic cookie that was first introduced in 2015.
Girl Scouts of the USA said the new cookie features “rich caramel, semi-sweet chocolate chips, and a hint of sea salt in a chewy cookie.”
In addition to its two gluten-free cookies, Girl Scouts of the USA offers classics such as Thin Mints, Caramel deLites/Samoas, Lemonades, Thanks-A-Lot, Savannah Smiles, Do-si-dos/Peanut Butter Sandwich, Peanut Butter Patties/Tagalongs and Trefoils/Shortbread varieties. Both gluten-free varieties are offered only in select Girl Scout council markets for as long as supplies last, and they can only be purchased from a registered Girl Scout.