Reading Thermal released an online training program for users of the SCORPION 2 data logging measurement system. The online training program provides unlimited access to a library of 11 training modules, each complete with an audio/video component, diagrams and visual reference handouts. The profiling system measures and analyzes the four key baking parameters — temperature, airflow, heat fluctuation and humidity — providing bakers with the information they need to identify and resolve baking, drying and cooling problems.

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