WASHINGTON — A voluntary product recall of 29,019 cases of frozen cookie dough from Rise Baking Co. due to potential Salmonella contamination is still ongoing. The Food and Drug Administration recall initiated May 2 involves products such as chocolate chunk frozen cookie dough from Costco, chocolate chunk from Member’s Mark and chocolate chipper cookie from Panera.

The products were distributed in 21 states: California, Ohio, Pennsylvania, Oregon, Florida, Illinois, North Carolina, Massachusetts, Wisconsin, Colorado, Louisiana, Texas, Missouri, Minnesota, Oklahoma, New York, Michigan, Indiana, Maryland, New Jersey and Georgia. The recall number is F=1300=2024. The codes are 4109N1, 4110N1, 4106N3, 4107N3, 4108N3, 4109N3, 4110N3, 4116N1, 4117N1, 4109N4, 4110N4 and 4115N1.

Products listed are Costco chocolate chunk frozen cookie dough, net weight 33 lb (14.97kg), 1.6-oz dough pucks; Member’s Mark chocolate chunk, net weight 14.85 lb (6.74kg), 144/1.65-oz dough pucks/case; Panera Chocolate Chipper Cookie, net weight 41.25 lb (18.71kg), 220/3-oz dough pucks/case; Rise Baking jumbo chocolate chunk, net weight 37.5 lb (17.01 kg), 240/2.5-oz dough pucks/case mini chocolate chip cookie, net weight 16.87 lb (7.65 kg), 600/0.45-oz dough pucks/case.


Rise Baking on May 1 was notified by its supplier, Grande Custom Ingredients Group, about a recall of Grande’s whey and lactose products sent to Rise Baking’s plant in Springdale, Ark., according to Rise Baking.

“We immediately enacted our safety and quality protocols, which follow FDA regulations,” Rise Baking said. “Through this analysis, we determined the ingredients were isolated to five varieties of cookie dough products. We then quickly worked with our suppliers, customers, distributors and internal teams to issue a Class II recall of all potentially affected products out of an abundance of caution.”