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What led to McDonald’s decline?

05.28.2015

By Monica Watrous

C.e.o. identifies several reasons for fast-food chain's sales slump.

McDonald’s moves on comeback plan

05.12.2015

By Staff

The quick-service chain simplifies drive-thru offerings, expands breakfast.

McDonald’s sales slip in April

05.08.2015

By Monica Watrous

Lower traffic and ongoing competition led to a 2.3% decline in comparable sales in the United States.

McDonald’s c.e.o.: ‘We’re not on our game’

05.05.2015

By Monica Watrous

Company plans to restructure operations and accelerate franchising to deliver $300 million in annual savings.

McDonald’s testing delivery

05.04.2015

By Monica Watrous

Test includes 88 select restaurants in New York.

McDonald’s tests customization program

05.01.2015

By Erica Shaffer

Chain continues push toward greater choice for consumers.

McDonald’s pins hopes on new plan

04.23.2015

By Monica Watrous

First-quarter income tumbled 33% on weak sales performance and currency headwinds.

McDonald’s adding baked foods at Southern California outlets

04.07.2015

By Eric Schroeder

Restaurant chain to offer Bundt cakes, pastries and fried pies.

McDonald’s moves toward simpler ingredients

04.03.2015

By Monica Watrous

Fast-food chain has removed sodium phosphates and maltodextrin from grilled chicken recipe.

McDonald’s sales still slipping

03.09.2015

By Monica Watrous

U.S. comparable sales fell 4% in February.

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What led to McDonald’s decline?

McDonald’s moves on comeback plan

McDonald’s sales slip in April

McDonald’s c.e.o.: ‘We’re not on our game’

McDonald’s testing delivery

McDonald’s tests customization program

McDonald’s pins hopes on new plan

McDonald’s adding baked foods at Southern California outlets

McDonald’s moves toward simpler ingredients

McDonald’s sales still slipping

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