Barry Callebaut Americas c.e.o. to retire 08.24.2017 By Jeff Gelski Peter Boone, currently chief innovation and quality officer, will take over for David S. Johnson on Sept. 1.Read More
American Almond, Barry Callebaut to open plant 06.16.2017 By Brian Amick Grand opening set for June 22 in Pennsauken, N.J.Read More
Barry Callebaut launches cocoa powders 05.25.2017 By Jeff Gelski The cocoa powders under the Bensdorp brand have been shown to work in baked foods, beverages and dairy items.Read More
Growing cocoa could benefit Madagascar vanilla farmers 09.21.2016 By Jeff Gelski Barry Callebaut and Prova join forces in an effort to diversify crops and stabilize farmer revenues.Read More
Barry Callebaut joins cocoa farming partnership 08.19.2016 By Jeff Gelski A risk-sharing partnership of $9 million will cover up to 103,000 farmers in Cote d'Ivoire by 2020.Read More
Barry Callebaut expands Cocoa Horizons program 07.11.2016 By Henry Sosland Initiative will reach more farmers in Ghana.Read More
Barry Callebaut launches Horizons sustainable line 11.16.2015 By Jeff Gelski A premium charge for the cocoa and chocolate products will fund such activities as farmer training and community support.Read More
Cocoa bean prices drag down Barry Callebaut profit 11.04.2015 By Jeff Gelski While profit dips 2.7% in the fiscal year, sales volume rises 4.5%.Read More
Gourmet, specialty business drives Barry Callebaut growth 07.08.2015 By Jeff Gelski Company sales volume rises 2.5% amid a challenging global confectionery market.Read More
Barry Callebaut opens chocolate academy in Japan 06.22.2015 By Staff As the largest consumer of chocolate in Asia Pacific, Japan makes sense as the 19th location for Barry Callebaut’s centers.Read More