Burford

Creating consumer confidence though labeling

03.21.2019

By Joanie Spencer

Enhanced technology prevents food safety issues.

Burford promotes Miller to v.p. of sales

02.20.2019

By Karlee Renkoski

Mr. Miller has more than 17 years of experience in the baking industry.

In an age of recalls, labeling tech beefs up traceability

02.14.2019

By Joanie Spencer

Data management technology enhances quality control at operations.

Time-honored tips for creating specialty bread

01.28.2019

By Dan Malovany

Attention to detail automates the creation of premium and artisan-style products.

What should bakers prioritize in 2019?

01.14.2019

By Anna Wiber

Thirteen industry experts offer tips for improving operations in the new year.

Inside Middleby’s Bakery Innovation Center

12.19.2018

By Nico Roesler

The 30,000-square-foot facility houses a variety of equipment from Middleby Bakery Group companies.

Ease-of-maintenance twist tyer

10.29.2018

The Smart Servo Twist Tyer is the latest closure machine from Burford Corp.

Safe and secure tamper evidence

10.08.2018

Burford's Tamper Evident Closure aids the security and safety of bakery products.

Middleby toasts to success

09.18.2018

By Joanie Spencer

‘Long live the bakery industry and long live iba’ sentiment at the international trade show.

Splitter for high production rates

07.23.2018

The high-speed Model HX1000 from Burford Corp. is designed to split the top of post-proof product in a variety of patterns.

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Creating consumer confidence though labeling

Burford promotes Miller to v.p. of sales

In an age of recalls, labeling tech beefs up traceability

Time-honored tips for creating specialty bread

What should bakers prioritize in 2019?

Inside Middleby’s Bakery Innovation Center

Ease-of-maintenance twist tyer

Safe and secure tamper evidence

Middleby toasts to success

Splitter for high production rates

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