More than 550 representatives gathered in Orlando in late March for the American Bakers Association's annual convention. 

Facility will operate as a co-creation center for food, beverage companies.

Three moves line up with the company’s focus on taste and nutrition.
 

Top trends include global influences and yuzu fruit. 

Company’s 2025 Taste Trends report identifies six key themes.

Newer technologies include sweetness enhancers and flavor maskers that can overcome off notes.

The starch-acting enzyme enables sweet goods containing more than 20% sugar to remain fresh for a longer time.

More than half of the companies tracked post gains.

Deal moves merger of Chr. Hansen, Novozymes forward.

Kerry’s Biobake Fresh Rich delivers softness and freshness.