PPM Technologies introduces continuous frying system 05.16.2025 By Keith Moore The continuous frying system can be used for a variety of applications, including potato chips, corn-based snacks, extruded snacks and pita chips. Read More
Ardent Mills introduces an egg alternative 05.16.2025 By Keith Moore The ingredient is also vegan, gluten-free and made without soy and artificial ingredients or additives.Read More
Retail bread prices show strength in April 05.15.2025 By Eric Schroeder Family flour price, meanwhile, falls in month.Read More
USDA sees winter wheat up 2% from 2024 05.15.2025 By Ron Sterk Hard and soft red winter wheat forecasts above expectations.Read More
Kellanova updates Nutri-Grain bars formulation, packaging 05.15.2025 By Brooke Just Bars feature 10 grams of whole grains, 10 vitamins and minerals.Read More
Ardent Mills unveils wheat-based cocoa replacement 05.15.2025 By Brooke Just Cocoa Replace may replace 25% of cocoa powder in baked foods.Read More
Pop Secret pops into RTE category 05.15.2025 By Brooke Just Our Home subsidiary launching three flavors of RTE popcorn.Read More
Shore Capital invests in Sweetmore Bakeries 05.15.2025 By Jeff Gelski The recapitalization comes after two recent acquisitions.Read More
CPI cools for baked foods, cereal in April 05.15.2025 By Eric Schroeder Fourteen of the 18 tracked items post decreases.Read More
Verde Valle snags A Dozen Cousins 05.15.2025 By Brooke Just A Dozen Cousins makes Creole, Caribbean and Latin American-inspired ready-to-eat beans, rice and seasoning sauces.Read More