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Home » Topics » Breaking News » Coronavirus/COVID-19

Coronavirus/COVID-19
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COVID-19 relief money

Important nutrition funding in COVID-19 relief package

12.31.2020
By Josh Sosland
SNAP spending will help alleviate food insecurity, which has as much as doubled during the pandemic.
Read More
COVID-19 relief money

Relief on way to restaurants and food aid providers

12.30.2020
By Jay Sjerven
Restaurants and food assistance providers may need more help in 2021.
Read More
Since Sliced Bread 2020

Since Sliced Bread's top takeaways from 2020

12.29.2020
By Charlotte Atchley
From the impacts of COVID-19 to declining bread sales, the podcast examined a range topics in 2020.
Read More
Restaurant COVID sign

Restaurant operators face winter’s chill

12.16.2020
By Jay Sjerven
NRA survey reveals perilous state of industry.
Read More
Theresa Watkinson

Baking & Snack names 2020 Operations Executive of the Year

12.15.2020
By Dan Malovany
Theresa Watkinson, Aladdin Baker’s COO, selected for leadership and grace under pressure in a year that challenged all operations executives in the industry.
Read More
Theresa Watkinson

Operations executive of the year shows grace under pressure

12.15.2020
By Dan Malovany
Everyone at Aladdin Bakers was affected as the first wave of the coronavirus hit the nation.
Read More
Drive thru restaurant pickup

Restaurant transactions up slightly in November

12.09.2020
By Sam Danley
QSRs drive off-premises gains.
Read More
Closed and empty restaurant with chairs and tables stacked

Full-service restaurants feeling the pain of new shutdowns

12.07.2020
By Jeff Gelski
Transactions fall 27% nationally, 59% in Illinois.
Read More
2020 to 2021 blocks

Blend of appreciation and alarm as new year approaches

12.03.2020
By Josh Sosland
The Research Chefs Association RCA+ virtual experience

Research Chefs Association embarking on digital transformation

12.01.2020
By Sam Danley
RCA+ to feature more breakout sessions, virtual Culinology Expo.
Read More
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