Quaker rolls out Real Medleys snack bars 10.07.2013 By Eric Schroeder Introduction follows successful launch of Quaker Real Medleys Oatmeal last year.Read More
Patent involves adding flax to cereal, extending shelf life 10.07.2013 By Jeff Gelski A Nestle business unit finds ways to prevent oxidation of alpha-linolenic acid.Read More
Grant will fund research on reduced-gluten grains 10.07.2013 By Jeff Gelski Arcadia Biosciences will seek to identify genetic variants of cereal grains in which components of gluten have been reduced naturally.Read More
A.B.A. looks to take distribution to next level 10.04.2013 By Dan Malovany Logistics Committee’s chair wants the baking industry to step it up in a big way at IBIE 2013.Read More
Corn, potatoes combine in new Tortatos chips 10.04.2013 By Jeff Gelski Nationwide distribution should begin in January for the chips, which offer the crunch of a tortilla chip and the finish of a potato chip.Read More
Hershey expands footprint in Asia 10.04.2013 By Staff A $250 million confectionery plant in Malaysia marks the company's largest investment in the region.Read More
Study shows hydrocolloids may reduce fat in crackers 10.03.2013 By Jeff Gelski Gums and other hydrocolloids may replace oil and sugar as adhesive agents for powders and seasonings.Read More
Mondel?z, 7-Eleven partner on Wheat Thins promo 10.02.2013 By Eric Schroeder New Big Bags to be highlighted during October at 7-Eleven outlets.Read More
New personal-sized gluten-free pizzas hit market 10.02.2013 By Eric Schroeder New offerings from Better4U Foods available in five varieties.Read More
Peet’s Coffee & Tea partners with Magnolia Bakery 10.02.2013 By Eric Schroeder Magnolia to be exclusive provider of Peet's coffee and tea products at U.S. locations.Read More