A shakeup in the donut kingdom 01.14.2014 By Jeff Gelski McKee, Bimbo, Flowers gain market share thanks to Hostess hiatus.Read More
Kellogg to make mark in Malaysia 01.14.2014 By Eric Schroeder Company details plans to build snacks facility in country.Read More
Krispy Kreme eyes ‘more rapid’ growth for U.S. operations 01.14.2014 By Eric Schroeder Company spent much of 2013 expanding in international markets.Read More
Fresh insight – In-store bakeries are thriving 01.10.2014 By Keith Nunes The reach of fresh baked goods is extending beyond the supermarket into additional retail formats.Read More
Mintel identifies key trends for 2014 01.09.2014 By Eric Schroeder Food and beverage makers will want to pay attention to digital landscape, among other things, in coming year, group says.Read More
Cascadian Farm debuts organic pea protein bar 01.09.2014 By Eric Schroeder Product to be available in two flavors: peanut butter chocolate chip and honey roasted nut.Read More
B.B.U. makes substantial bread donation 01.09.2014 By Eric Schroeder More than 100,000 loaves of Mrs Baird's bread will go to major food banks in Texas.Read More
Brynwood adds to portfolio yet again 01.06.2014 By Eric Schroeder Private equity firm buys Joseph's Pasta Co. from Nestle Prepared Foods.Read More
Einstein’s Thintastic Bagels have 35% fewer calories 01.03.2014 By Jeff Gelski Breakfast and lunch sandwiches may come with the new bagels.Read More
Cheerios removes bioengineered ingredients 01.03.2014 By Monica Watrous General Mills said it has changed sourcing to separate its cane sugar from bioengineered beet sugar.Read More