Natural sweetener options not so simple 07.22.2013 By Jeff Gelski Consumer perception may be key since no government definition for natural existsRead More
Research seeks to make maize protein behave like gluten 07.17.2013 By Jeff Gelski Zein, a protein from maize, shows promise.Read More
C.P.I. for baked foods, cereals moves up 0.3% 07.16.2013 By Eric Schroeder Index for bread unchanged in June.Read More
White bread price moves up, whole wheat eases 07.16.2013 By Eric Schroeder Family flour increases 0.3c per lb to 53.3c.Read More
McDonald’s v.p. makes case for nutrition efforts 07.16.2013 By Jeff Gelski Company seeks a balance between business goals and public health goals.Read More
Roquette to promote microalgae-based food ingredients at I.F.T. 07.12.2013 By Staff Company will showcase both high-lipid and high-protein ingredients.Read More
House passes farm bill, minus SNAP extension 07.12.2013 By Jeff Gelski Democrats, farm organizations and nutrition program advocates oppose the revised Federal Agriculture Reform and Risk Management Act.Read More
Boulder broadens health and wellness platform through acquisition 07.10.2013 By Eric Schroeder Company acquires market-ready diabetes product maker; also reaches licensing agreement for Smart Balance Milk.Read More
Slideshow: Top chain menus mix health and hedonism 07.10.2013 By Monica Watrous From egg whites on a whole grain muffin to a glazed donut sandwich with bacon, new items reflect broad consumer interests.Read More