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McKee adds to Mini Donuts lineup

08.30.2018

By Eric Schroeder

New double chocolate variety is covered in ‘chocolatey fudge.’

Bakers look to seize potential of waffles

08.27.2018

By Brian Amick

Versatility of food allows for multiple platforms for growth.

Annie's gluten-free Cheddar Bunny Tails, General Mills

Annie’s adds gluten-free Cheddar Bunny Tails

08.21.2018

By Eric Schroeder

New product comes after company says it received ‘hundreds of notes’ from consumers.

Caramel Chocolate Chip Girl Scouts cookies

Girl Scouts of the USA adds another gluten-free cookie

08.15.2018

By Eric Schroeder

Caramel Chocolate Chip joins Toffee-tastic for the 2019 season.

Slideshow: What’s new from Kellogg, Nestle, Conagra Brands

08.14.2018

By Rebekah Schouten

Frozen innovation flourishing in new grain-based product launches.

Kellogg adds Braille stickers to special Rice Krispies Treats

08.07.2018

By Eric Schroeder

Partnership with National Federation of the Blind gives children access to 'Love Notes.'

Panera to test double bread bowls

07.31.2018

By Eric Schroeder

New menu item may be filled with any soup or mac and cheese combo.

Drake’s Coffee Cakes return to shelves

07.27.2018

By Eric Schroeder

Sweet goods were briefly discontinued last fall.

DuPont Nutrition & Health Kanagawa Prefecture Japan innovation center

DuPont Nutrition & Health facility to open in Japan

07.25.2018

Innovation center will focus on bakery, beverage and dairy applications.

Frito-Lay releases eight regionally inspired Lay’s flavors

07.18.2018

By Anna Wiber

The brand’s largest roll-out draws from popular U.S. foods.

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Klosterman Baking unveils high-capacity bakery
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IBIE Innovation Showcase: Equipment, packaging and safety innovations (A-H)
The IBIE Innovation Showcase highlights the latest industry advancements.

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Innovation
RSS

McKee adds to Mini Donuts lineup

Bakers look to seize potential of waffles

Annie’s adds gluten-free Cheddar Bunny Tails

Girl Scouts of the USA adds another gluten-free cookie

Slideshow: What’s new from Kellogg, Nestle, Conagra Brands

Kellogg adds Braille stickers to special Rice Krispies Treats

Panera to test double bread bowls

Drake’s Coffee Cakes return to shelves

DuPont Nutrition & Health facility to open in Japan

Frito-Lay releases eight regionally inspired Lay’s flavors

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Aryzta expanding muffin making capabilities

Slideshow: Klosterman Baking hits historic milestone with new high-capacity bakery

Bimbo Bakeries USA to shutter bun plant

Hostess relocating headquarters to Kansas

Popular Galleries

Klosterman Baking unveils high-capacity bakery

IBIE Innovation Showcase: Equipment, packaging and safety innovations (A-H)

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