IAOM debuts new-look milling career network 05.06.2025 By John Reidy Supports grain milling industry professional development.Read More
Whole wheat flour production down in first quarter 05.05.2025 By Josh Sosland Accounts for 4.2% of total US production.Read More
First-quarter flour production tops year-ago outturn 05.02.2025 By Josh Sosland Marks fifth straight quarter of rising production.Read More
ADM’s Campbell honored as Milling Operative of the Year 05.02.2025 By Arvin Donley Paul Campbell has been North America operations manager since 2007.Read More
ABA honors congressmen at Baking Caucus launch 05.01.2025 By Michelle Smith Baking Caucus aims to address vital issues and ensure baker needs are represented in Congress. Read More
ABA, ASB and IDDBA introduce workforce study 04.30.2025 By Keith Moore The three associations have partnered for a comprehensive new study on commercial baking labor challenges. Read More
Per capita flour consumption up modestly in 2024 04.21.2025 By Josh Sosland Still near lowest level since 1980s. Read More
Jula Kinnaird, trade association leader and lobbyist, dies at 70 04.17.2025 By Russell Redman Led both the National Pasta Association and National Grain Trade Council. Read More
Survey finds generational differences in eating 04.11.2025 By Josh Sosland 210 Analytics finds contrasts in attitudes too. Read More
ASB announces additions to Baking Hall of Fame selection committee 04.09.2025 By Lucas Cuni-Mertz The organization added three new members and made changes to the committee’s structure. Read More