Nexus 2023 strikes chord with baking industry 10.20.2023 By Charlotte Atchley The event’s inaugural year hosted nearly 400 attendees and 76 Spark Sessions between suppliers and baker companies.Read More
IGC raises global flour trade forecast 10.20.2023 By Arvin Donley Turkey projected to export a record 5.5 million tonnes in 2023-24.Read More
Scheiber tells millers sustainability demands rising 10.20.2023 By Josh Sosland Scheiber says company devotes varied resources to strengthening milling business.Read More
Confidence abounds at SNAC’s ELF conference 10.16.2023 By Dan Malovany SNAC International’s CEO describes a thriving industry and an association strategically focused on supporting its growth going forward. Read More
Bakery worker shortage poised to balloon by 2030 10.12.2023 By Josh Sosland Dell says trend ‘threatens the very foundation of our industry.’Read More
Eric Dell says ABA ramping up labor efforts 10.10.2023 By Josh Sosland Seeking a ‘right way’ to hire ‘people in this country who want to work.’Read More
‘To advance and strengthen the milling industry…’ 10.06.2023 By Josh Sosland Millers adopt first new strategic plan in quarter century.Read More
New NCGA president identifies top priorities 10.04.2023 By Susan Reidy Farm bill and biofuels headline list.Read More
Bakery outperforming total market 10.04.2023 By Charlotte Atchley Circana reports that bakery is “winning”, despite slightly lower volume sales.Read More
Telepresence technology moves baking industry into the future 10.04.2023 By Charlotte Atchley Voice-activated headsets allow bakers and equipment manufacturers to take advantage of the lessons of the pandemic.Read More