The products come in three varieties and feature nuts, seeds and grains.

The baking company branched out into cold storage to better control its fulfillment rate.

Natural baked foods maker would boost product diversity and better-for-you presence.

Kevin Ray and Micki Hardy have both been promoted.

Target special occasions all year-round to promote pie sales beyond the traditional holiday season.

Frozen breakfast company aims to serve more meal dayparts.

Plant would support Paris Baguette chain’s North American expansion.

Acquisition brings packaging capabilities and extends retail and foodservice reach.
 

Frosted ring donuts come with a host of fillings ranging from fruit to cream to chocolate and hazelnut varieties.

Lou Rotella III and John Rotella continue the tradition of collaborative leadership in the family bakery business.