The ruling allows the soybean innovation company to continue day-to-day operations.

Leaders see major changes in all aspects of business.

Cuts to come in grain trading and oilseed processing division.

Bakery cafe chain continues to test “on-demand” bread-baking model.

“It’ll be a year of reinvestment for us,” CEO Jeffrey Harmening says.

Plans call for a sale of the soybean innovation company.

CEO Jeffrey Harmening calls results “below our expectations.”

Slow convenience traffic still a challenge for the company.

Restaurants are opening in Canada, Mexico, Europe and India.
 

Multi-year partnership brings iconic Hostess flavors to protein drinks.