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New opportunities for ancient grains

09.16.2015

By Keith Nunes

Use of ancient grains is extending beyond traditional grain-based food products into new categories.

Ancient grains, flavors may boost gluten-free product appeal

07.24.2015

By Jeff Gelski

Ancient grains and new flavors may serve as tools to make gluten-free products more enticing.

SK Food launches milled, extruded ancient grain ingredients

06.22.2015

By Jeff Gelski

AncientGrisps may be used in such applications as cereal, snacks, energy bars and confectionery items.

Ebro expands further in U.S. rice market

06.04.2015

By Josh Sosland

Acquisition brings RiceSelect consumer business.

Ancient grains expansion

05.15.2015

By Jeff Gelski

Such ingredients as quinoa, chia and teff are making their way into salads, cereal and even ice pops.

Freekeh looks to be the next big thing in ancient grains

03.30.2015

By Donna Berry

Bob’s Red Mill offers this green wheat as a part of its Grains of Discovery.

Grain-based foods shares up in 2014, outperforming major market indexes

01.28.2015

By Josh Sosland

Marking the sixth straight year of advances in the sector, share prices of grain-based foods companies were up sharply in 2014.

CHS in venture to build grain facility on Illinois river

01.21.2015

By Josh Sosland

Cooperative also will build fertilizer warehouse to be operated by Northern Partners.

New G.F.F. logo in major brand repositioning

12.17.2014

By Josh Sosland

New mark not tied to any specific campaign.

D.D.G. prices spike after China lifts ban

12.17.2014

By Laura Lloyd

Indications are China prepared to lift ban on D.D.G.s with bioengineered trait.

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The baking community came together Feb. 28 to March 2 in Chicago for the American Society of Baking’s BakingTech 2023 to share information, see old friends, meet new ones and celebrate the best in the business.
Kellogg Company, Barilla granted patents
Five manufacturers and suppliers were issued patents.

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Ancient Grains
RSS

New opportunities for ancient grains

Ancient grains, flavors may boost gluten-free product appeal

SK Food launches milled, extruded ancient grain ingredients

Ebro expands further in U.S. rice market

Ancient grains expansion

Freekeh looks to be the next big thing in ancient grains

Grain-based foods shares up in 2014, outperforming major market indexes

CHS in venture to build grain facility on Illinois river

New G.F.F. logo in major brand repositioning

D.D.G. prices spike after China lifts ban

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Kellogg Company, Barilla granted patents

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