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Home » Topics » Ingredients and Formulating » Ancient Grains

Ancient Grains
Ancient Grains RSS Feed RSS

Chef Pierre Thiam

Investment to boost ancient grain fonio exports

01.14.2022
By Monica Watrous

Joint venture receives funding for improving smallholder value chains.


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Exterior of Firebird Artisan Mills facility in Harvey, ND

Ardent Mills brings Firebird into the fold

12.07.2021
By Eric Schroeder

Acquisition of gluten-free specialty grains and pulses miller now official. 


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Firebird Artisan Mills facility in Harvey, ND

Ardent Mills to acquire Firebird Artisan Mills

09.27.2021
By Josh Sosland
North Dakota company specializes in gluten-free milling.
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Ardent Mills foodservice products

Ardent Mills’ specialty ingredients now available to foodservice, bakery distributors

06.15.2021
By Jeff Gelski
The ingredients include gluten-free flour, quinoa seeds and chickpea flour.
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Furmano Foods facility

Ancient grains supplier celebrates 100-year milestone

06.11.2021
By Sam Danley
Furmano Foods also grows tomatoes, beans and vegetables.
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Chasin' Dreams Farm popped sorghum snacks

Popped sorghum snack brand set for big year

05.12.2021
By Monica Watrous
Chasin’ Dreams Farm founder on Mondelez support, new crowdfunding campaign.
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Jars of different types of specialty flours

Versatility, taste drive demand for specialty flours

04.23.2021
By John Unrein
Ingredient has use in numerous applications.
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Quinoa, chickpeas and wheat

Regenerative ag gets boost from partnerships, crop rotations

03.26.2021
By Jeff Gelski
Legumes and ancient grains could factor into practices that improve soil conditions.
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Bread made with BreadPartners' 50-50 ancient grain bread base

BreadPartners launches ancient grain bread base

02.26.2021
By Jeff Gelski
Featured grains and seeds include rye, sunflower, oats, millet, flax, barley, sesame, buckwheat, einkorn and chia.
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Ancient Grains, Heirloom Grains

How heirloom grains and ancient grains differ

12.31.2020
By Donna Berry
The ingredients do not have scientific definitions.
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