Smashburger goes gluten-free 05.08.2014 By Monica Watrous Udi's Gluten Free hamburger buns will be available at the fast-casual chain's U.S. locations.Read More
Hain Celestial: Rudi’s will be ‘next $100 million brand’ 05.08.2014 By Monica Watrous Company sees organic, gluten-free bread brand expanding into other categories.Read More
Hillshire to expand Van’s healthy halo 05.07.2014 By Keith Nunes The health and wellness credentials Van's Natural Foods brings to Hillshire Brands is a key to the acquisition.Read More
Formulators take the guesswork out of gluten-free processing 05.05.2014 By Charlotte Atchley Second generation gluten-free products focus on resilience on the processing line.Read More
Bakers count the cost of gluten-free 04.30.2014 By Charlotte Atchley High price points continues to be a challenge.Read More
Hain Celestial acquires Rudi’s Organic Bakery 04.29.2014 By Keith Nunes Rudi's is a manufacturer of organic and gluten-free grain-based foods.Read More
Bulking up gluten-free’s shelf life 04.25.2014 By Charlotte Atchley Gluten-free formulators’ next step aims at making gluten-free offerings shelf stable.Read More
Hillshire Brands to acquire Van's Natural Foods 04.21.2014 By Keith Nunes Van's Natural Foods positions itself as a processor of simple ingredient products.Read More
Free-from foods moving into the mainstream 04.14.2014 By Keith Nunes Gluten-free product introductions have risen in both the U.S. and Western Europe since 2008.Read More
Udi’s Foods takes on new name 04.10.2014 By Eric Schroeder Colorado company now known as Baron Group.Read More