Heart Health | Baking Business

Moderate egg intake not linked to heart disease

01.29.2020

By Jeff Gelski

Researchers analyze data from three studies involving about 177,000 people.

Plant-heavy diets linked to lower heart disease risk

08.16.2019

By Jeff Gelski

Those who best adhere to a healthy plant-based diet more than 30% less likely to die from cardiovascular disease.

Nature's Garden Omega-3 heart healthy snack mix

Omega-3 qualified health claim gets F.D.A. go-ahead

06.20.2019

By Jeff Gelski

The claim relates to e.p.a. and d.h.a. reducing the risk of heart problems.

Study links skipping breakfast to heart problems

04.24.2019

By Jeff Gelski

People who never ate breakfast had an 87% higher risk of dying from cardiovascular disease.

Qualified health claim links oleic acid to reduced heart disease risk

11.20.2018

By Jeff Gelski

The F.D.A. finds ‘supportive but not conclusive evidence.’

Study questions sodium limits of WHO, A.H.A.

08.13.2018

Consumption of up to 5 grams a day not associated with increased heart disease risk.

Older consumers less likely to seek out whole grains

06.18.2018

IFIC study shows eating, health focus shifts with age.

Study links nuts to lower risk of heart disease

11.15.2017

By Jeff Gelski

The study published in the Journal of the American College of Cardiology looked at more than 210,000 people.

Soy groups respond to F.D.A. proposal to revoke health claim

11.01.2017

By Jeff Gelski

The Soy Nutrition Institute and the American Soybean Association point out evidence of soy protein’s heart-health benefits.

F.D.A. proposes to revoke soy health claim

10.30.2017

By Jeff Gelski

The agency points to inconsistent findings on the relationship between soy protein and heart disease.

Heart Health
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Moderate egg intake not linked to heart disease

Plant-heavy diets linked to lower heart disease risk

Omega-3 qualified health claim gets F.D.A. go-ahead

Study links skipping breakfast to heart problems

Qualified health claim links oleic acid to reduced heart disease risk

Study questions sodium limits of WHO, A.H.A.

Older consumers less likely to seek out whole grains

Study links nuts to lower risk of heart disease

Soy groups respond to F.D.A. proposal to revoke health claim

F.D.A. proposes to revoke soy health claim

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