Study finds link between eating nuts, living longer 11.21.2013 By Jeff Gelski People who ate nuts seven or more times per week had a 20% lower death rate when compared with people who did not eat nuts.Read More
Analysis links fiber, reduced cardiovascular inflammation 10.22.2013 By Jeff Gelski Researchers see the need for new strategies to increase fiber intake.Read More
Heart Association lists ideas on treating severely obese youth 09.11.2013 By Jeff Gelski Statement says a combination of diet changes, behavior modification and medical therapy will require time and investments.Read More
Study links breakfast to reduced risk of heart disease 07.23.2013 By Jeff Gelski Men who skipped breakfast in a Harvard School of Public Health study had a 27% higher risk of coronary heart disease.Read More
Review finds canola has beneficial cholesterol effects 06.04.2013 By Jeff Gelski Studies show reductions in total and H.D.L. "bad" cholesterol levels.Read More
DSM to market omega-3 soybean oil 04.08.2013 By Jeff Gelski Oil may add heart health benefits to productsRead More
Meta-analysis links salt reduction to blood pressure drops 04.08.2013 By Jeff Gelski Results apply to both hypertensive people and those with normal blood pressure.Read More
Review links potassium to reduced blood pressure 04.08.2013 By Jeff Gelski Researchers find no adverse effect on blood lipid concentrations or renal function in adults.Read More
Adolescent diet raises concerns for heart disease 04.01.2013 By Staff Levels of physical activity among teenagers were also less than ideal.Read More
Dietary fiber intake linked with reduced stroke risk 04.01.2013 By Staff The American Heart Association recommends a daily fiber intake of 25 grams.Read More